T. Marzetti Company Launches Groundbreaking New York Bakery Gluten-Free Texas Toast

T. Marzetti Company, a wholly owned subsidiary of Lancaster Colony Corporation (NASDAQ: LANC), is introducing its first-ever gluten-free line of New York Bakery frozen breads. This new offering includes gluten-free versions of the brand’s classic Garlic Texas Toast and Five Cheese Texas Toast. Both products will be available nationwide this fall.

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New York Bakery Gluten Free Texas Toast is certified gluten-free and produced in a dedicated gluten-free facility. (Photo: Business Wire)

With over a decade of recipe and manufacturing research, New York Bakery is raising the bar for gluten-free bread with its new, patented dough recipe, the first of its kind. The dough maintains the beloved texture, volume and structural integrity of the products consumers know and love.

In addition to creating delicious products made with real ingredients, T. Marzetti understands that family meals are a cherished experience that everyone should be able to enjoy without compromise. The new Texas Toast products are certified gluten-free and are produced in a dedicated gluten-free facility, which reduces the risk of cross-contamination.

“Creating this gluten-free bread has been an inspiring journey for us and is a testament to our unwavering commitment to quality and our consumers,” said Izzy Laanaba, Senior Director, Brand Management at T. Marzetti Company. “By leveraging cutting-edge techniques and our deep expertise, we developed a dough recipe that mimics the taste and texture of our classic breads. This new line not only sets a new standard in the gluten-free market, but also responds to the evolving needs of our consumers, delivering both satisfaction and peace of mind with every bite.”

There’s never been a more important time to offer gluten-free options that don’t compromise on taste or consistency. Developed through extensive research into the needs of gluten-free families, the company incorporated consumer feedback to meet changing dietary preferences and the need for market availability. The result is a delicious range that meets high standards for taste, quality and convenience, and is tailored to the whole family.

Starting this fall, New York Bakery Gluten Free Texas Toast will be available at major grocery stores including Publix and Walmart, followed by Kroger and Albertsons.

Visit https://nybakery.com/glutenfree/ for more information.

About T. Marzetti Company

T. Marzetti Company, a wholly owned subsidiary of Lancaster Colony Corporation (NASDAQ: LANC), is a manufacturer and marketer of specialty food products for the retail and foodservice markets. Our retail brands include Marzetti, New York Bakery and Sister Schubert’s, along with exclusive licensing agreements for Olive Garden dressings, Chick-fil-A sauces and Buffalo Wild Wings sauces. Our foodservice operations serve many of the nation’s top restaurant chains. Guided by our purpose, To Nourish Growth with All that We Do, our 3,500 team members are committed to innovative and quality products, as well as superior service and value for our customers.

View the source version on businesswire.com: https://www.businesswire.com/news/home/20240821434464/en/

The Lancaster Colony Stock had fallen by 1.5% at the time of the news release. -0.56 % to 177.5US dollar at the Lang & Schwarz stock exchange (August 21, 2024, 10:33 PM).