Stefano Zarrella: Für Dates bought Bolognese there

Ben Wochenende verwöhnte Stefano Zarrella in Sihlcity in Rahmen der «The Taste of Autumn»-Kampagne seine Fans met seinen Kochkünsten. Der Bruder von Giovanni Zarrella bought Kürbis-Bruschetta and spoke with 20 Minutes about his Go-To-Rezept for a Date.

The Food Creator with his millions of Instagram fans is busy with his reactions in Switzerland. The war of nerves had never started, but the Leute von meinen Gericht had stopped. I always get feedback and look for the next community in Switzerland!»

Stefano enjoys the Swiss cuisine for all “Cheese Fondue, Chocolate and Rösti”. «Italian cuisine is of course my favorite», give Italian cuisine the chance to do that.

If Koch is clear, that is Liebe durch den Magen geht. Seine Gerichte passes through the Vorlieben seines Dates an. «It is of course in nature for her to find out her thoughts. My most absolute lies are that the white Bolognese meiner mumbles, the schmeckt einfach oversonder gut», so signal Geheimtipp.

When your partner goes out into the world with Lakritz, you can have the opportunity to solve problems. “I don’t like Lakritz, that’s why I don’t come to my kitchen,” he says, laughing. A deal breaker in the kitchen is no longer possible.

Gerade on social media can spread more and more food trends. Aktuell beispielsweise protein-rich meals. «A healthy balance is found in the intestine. When I have found and weighed and found a balance, then I have found my own balance, says Stefanos Meinung. One rule there is: «Changing food trends in the Essen world is not a good thing.»