Gastronomy: Industry power roads Trinkgeld Druck beim Bund

Gastrobranch power Druck in Bern

The debate, about the Trinkgeld, is light in nature, but it does not last long: when the dispute about the status of wool opinion is outlined, a judgment is pronounced on the anger.

Published today at 6:27 PM

Trinkgeld can often be paid electronically. But strength is then plötzlich in der Buchhaltung auf.

Photo: Urs Jaudas

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Das Wetter is the end of the day, and the terraces of the Schweizer restaurants are miserable. But under the Upper Flea there are rumors in the Swiss Gastrolandschaft. Der Grund is the debate Social lab gifts on drink money. Angestossen wurde diese von der Familie Wiesner Gastronomie (FWG). With 31 restaurants in Negishi Sushi Bar or Nooch in Städten in Zurich, Bern or Basel and quickly 1000 Angestellten, the Betrieb is one of the Platzhirsche in der Branche.

FWG can offer a complete range of cashless restaurants these years, which will shift a small war with the advance sale of money. So if you have done a Trinkgeld registration, the fact is that the companies are concerned with the fact that Abgaben have fallen. To stand up to criticism, the complete documentation online “It may be functional, but a kilometre from Zurich is still not possible,” says a reported gastronome, who is an anonymous source of money.

Do you want to find the Trinkgeld “wesentlich”?

Man muss ermute: In gastronomy we know that the Behörde, the Trinkgelder keinen “wesentlichen Anteil” des Beitsentgelsts ausmachen, weil der Service im Preis inbegriffen ist, who is the sister Federal Office for Social Security (BSV) bestätigt. Please note that gastronomy also has no money on the Trinkgeld and is not considered a Lohndossierteil. If the practice were carried out, not a single Abgaben would be put on the Trinkgeld.

Now that you have the Wiesners of the Schluss, the money you earn is in most employments over the Wesentlichkeitsgrenze lies. This unit is self-available at 10 Perzent definitive, a in the Praxis üblicher Wert. Concrete hat das BSV the amount is not final.

If the Wiesners are with non Trinkgeld, then there is 10 percent of the value that is on Gross Loan a year later. Co-chef Manuel Wiesner has seen the advantages from his: more money for the alternative kitchen or a higher wage on the seat, if he has a Wohnung-bewerbe. A higher fluctuation, while the savings by Trinkgeld are paid directly, are “not a party”, says Wiesner.

If you are a gastronome who has a problem through the gastronomy of gastronomy, if you want to wage war, the BSV is first entitled to the practice of the woolen herbal practice.

Hotelriesuisse sprach mit Bundesamt

The fear that money in gastronomy is only essential in gastronomy – the best choice for wiesners 10 percent is. Reason was quickly lost due to a drastic increase. Now that the Verbandsspitzen are active and are prevented.

Beat Imhof shares the Criticism of the Owners: In this way, the Guest of the Mitarbeitenden was donated, Social assistance must be paid, are absent, said the President of Gastro Suisse. Start by solving 10 problems with a problem. If you use an ATM in a month more and less Trinkgeld, partly bar and partly digital. It might be a good idea to die, and take on a large administrative responsibility, Imhof thinks. And when that happens, it becomes a small bet and is a pleasure.

With this argument, if the negotiations are about the alternatives of the Abga, it is not the case that there is a profit. Every employee is absolutely free, a part of the drinking money in a Säule 3a einzubezahlen.

But who would want to turn restaurants into bookstores when drinking money is eventually paid electronically? If drinking money is paid electronically, it must become a choice made over time, like Imhof. If you want to do something different, you are in the pocket of Swiss gastronomy.

The college Martin von Moos, president of the hotel industry, who is aware of a status quo, has contacted the sister Federal Office in the Sache. The Federal Office for Social Welfare of the best meeting: “It is a fact that (…) care is unaffected and that the ties of the trade unions play an increasingly important role.”

In general, there was a man in the Bund who had the Ausmass, but the theme was a great hat. “It is not right if the Eindruck leaves the world, the BSV plane a verschärfung der Praxis”, writes a Speaker. It is completely an overload of practice in the gang, and dies with insulting the gang.

Labor judge is entitled to 100 Millions for the AHV

If the theme of the company is described, it is still one of my customers, the potential of a part of the Trinkgeld must be considered. He has taken over his own position by Roger Lang of Hotel & Gastro Union. In the blessing Brust two hearts were beaten, says Guido Schluep von der Gewerkschaft Syna. The arrangement of the previous century has come to an end, while the people who missed out on the funds had the social abolition of the existing situation. “The hinges are used in the gastro sector, so it is that the gastronomy or the Trinkgeld no longer comes on the market.”

Schluep believes that the guest solves and resolves the dilemma: ‘If the drink money is bar, it is directly in the pocket of the existing problem, and that is what the Löhne subventioniere does. Zahle ich is digital, cases possible withdrawal, for which the social services serve.» It is best, so find one of the Schluep, where it is all so las, as it is now, a withdrawal between Angestellten and Guest.

All other authors are the St. Galler expert Thomas Geiser, the Wiesner gastronomy with his unpaid instructions. If it is clear: if the action is stopped, it is the name of the next step, that the arbitration in a new segment is an “unannounced alternative solution”. “Das BFS needed a definition, was ‘esentlich’ in the context of the Trinkgeld-heisst, and an entsprechende Weisung and the controlbehörden herausgeben”, said Geiser.

I am Prinzip sei Trinkgeld derzeit Schwarzgeld. Gemäss Schätzungen wird in the Swiss annual round a billion francs Trinkgeld bezahlt. Geyser: “Man must now spend money, that was 100 million francs years ago for the AHV.”

Christopher Gilb writes as a business editor on gastronomy, travel and tourism as well as retail. If Tagesleiter-coordiniert is regularly the message stattung of the ressorts. There was another war for the «Luzerner Zeitung»-tätig. There is Träger des Zürcher Journalist Awards. Threema ID: 39MYBAUPMore info

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