Leidenschaft for Grilling and BBQ

08.09.24 – The Riesen Friesen, under the leadership of Dietrich Friesen, will organize a great event: a Foodblogger-Treffen on the Achterrasse with Blick über Fulda. 13 Foodblogger from the region East Thesse, who goes by the Leidenschaft for grilling and barbecues, spent a culinary meal in Abend, while the Austausch also has the community of creative messages in the middenpunkt stands.

The idea of ​​this meeting is at stake for Dietrich Friesen and Matthias Hohmann for their own Monaten, when it comes to grilling on the backseat. Both were so beautiful, that they are better suited for a Foodblogger meeting than a good work form. After one of our Instagram BBQ community wars ended, all enthusiastic Blogger were so enthusiastic.

In the shining of the sun, the feast for sin is celebrated. If the parts of your own company are expanded, you can buy the most common and high back goods of the Riesen Friesen back goods, which are sold by Dietrich Friesen. In the center I stand for all my Burgerbrötchen, there are 50 different sorts available.

Die Blogger sorts exciting and surprising creations with: home-baked bratwurst with brauner butter and wild kräutersalat on kartoffelbrötchen, flank steak and grilled gemüse and frischem bauernbrot, game burger on kartoffelbrötchen with bacon, camembert and leek beer, zimtschnecken and our pizza with fresh glaze, Mangocurry Bratwurst with Win zerbrot with a simple meal, Eis am Stiel aus Kuchen with Schokoladenglasur, Chorizo ​​​​with Chimichurri on a Pfeffercrunch Baguette, McRipPizza will smocked Rippchen eingelegten Gurken auf einem wunderbaren Pizzateig, Pulled Kassler Burger on Laugenbrötchen with Meerrettich and Krautsalat, Sloppy Joe Burger with Rucola on Kartoffelbrötchen, Redcassel Burger with marinierten Erdbeeren on a Pfeffercrunch Brötchen, Smashed Burger with Cheddar on a Kartoffelbrötchen and nicht jijtzt Stör am Spieß

If you want to make a grill of regional specialties, you can choose the hereditary Wiesenkiez- Apfelschorle or the Test package of Schlitzer Brennerei with Burgen Nussler, Milde Marille, Burgen Citrus GIN and the Rhönbucca Special Edition. Fehrmanns Gewürz Kontor has put together a number of extensive test packages and creative Gewürzmischungen, which were tested directly by the Foodblogger. The amount of food that was caused by the sale was a bit bislang, noch op de Grill komen. Of course, there would be no talk of a test set here. There is a new generation of Australian recipes and BBQ tricks that make all the music, gin and frisch gezapftem Bier worthwhile.

The Foodblogger meeting on the back of Riesen Friesen is a fuller story and that is no longer for the culinary highlights, it is worth managing the BBQ and Foodblogger community. If you think that new creations will appear on Instagram in the coming days. Ebenfalls is no longer the way art is known and the community schmiedet schon weitere Pläne. (ci/pm)+++