Neuer Restaurantleiter im Sticks’n’Sushi Kantstraße

With Leidenschaft gestaltet der gebürtige Greek culinary experiences for guests

It is a small gastro market: The former Chief Executive Officer Gerasimos Koronaios goes to London and travels through Sticks’n’Sushi-Cosmos within his life as a Foodrunner for the General Manager of the Restaurants in the Berliner Kantstaße.

The engineer from Patras, who did his work in Athens and the Merchant Marine Academy, can work as an Offizier and Bord van Schiffs for eight years, he is with a Schmuckgeschäft in Griechenland nearby. 2019 after my stay in London, we will have fun during the evenings during our last few restaurants. We started in the Sticks’n’Sushi Branch Covent Garden as a Foodrunner and we have now been working on the Teamführung in Wimbledon for six months. During your stay you will be able to enjoy your stay at Covent Garden. I will be working at Koronaios stellvertretender Generalmanager in Wimbledon in the summer of 2022. Since 40 years in Berlin, General Manager at Sticks’n’Sushi in Kantstraße.

This savory is a fragment of the career:

Haben Sie manchmal Sehnsucht nach dem Meer?

No, I’m eight years into the world, then I can look around for a while, a little Ort zu bleiben. And the best of more is that you used Tag at Sticks’n’Sushi.

What would it be like if you could find a career in sin when you’re at Sticks’n’Sushi?

Of course not. It’s a job with a person who is another person. Then I financed Covent Garden. More like that: It really is fun to work in this international team.

Would you like to know more about gastronomy?

My wife has a restaurant in Patras. I am also busy with guests cooking and cooking gastronomy. If you are a full restaurant, I will feel more at home.

Was this your greatest talent?

If it is good, it can happen that guests are taught and often overloaded. Also as a team leader I can say that the man, no matter how creative the problem is, can get new ideas and come up with the best ideas.

About Sticks ‘n’ Sushi:

Gegründet in Denmark in the year 1994, Sticks’n’Sushi heute über 27 Restaurants, davon 12 in Denmark, 12 in Vereinigten Königreich and 3 in Deutschland. Das Unternehmen beschäftigt 1,500 Mitarbeiter. I started working with the Gruppe in June 2023 earning DKK779m (~£90m).

Press contact

Riedel PR
telephone: +49 176 98353425
Email address: [email protected]
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Image source: © Sticks’n’Sushi