Live Cooking in Neukirchen-Vluyn: Bürgermeister bought mit

Neukirchen-Vluyn. Zum started a live cooking event at Grafschafter Platz. Unter free Himmel wurde jetzt Kürbissuppe purchased. So get one.

Large scales for Kürbisschnitze, Karottenstückchen as well as smaller scales for swing and construction on the Tischen on Grafschafter Platz in Neukirchen-Vluyn. We conducted a Live Cooking Event with Thomas Söntgen from Caffe Classico in Moers at the Neukirchener Wochenmarkt at the Kürbis der Star des Vormittags. Seasonally matching the Koch aus Moers dieses Mal das Rezept für eine cremige Kürbissuppe mitbracht.

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It’s safe and secure. It is especially important that the Gemüse Kleingeschnitten became. Dazu has taken Neukirchener Wochenmarktbesucher, darunter auch Bürgermeister Ralf Köpke, am Tisch gegenüber von Wurst- und Backwarenstand Platz. Marion Maas war against the previous Mitmach-Kochaktionen ebenfalls dabei. Once you are on the market, you can do this – “Der Geschmack hat dann überzeugt!” The deadline for the next events is so large. There are many indications that the costless analyzes are taking place: “Man can end up here on the market – and it is Hausmannskost.” So it is so. Favorable, healthy, regional – after these Grundsätzen therestellt Söntgen seine Rezepte, who is clear.

Live Cooking with Moerser Koch in Neukirchen-Vluyn: Bürgermeister bought mit

Inzwischen is the man with the fertile time. Ralf Köpke fills in for Zwiebeln and Ingwer in a Mixer. “Der Trick dabei, because it is very creamy, is a Schuss Rapsöl”, verrät der Moerser Koch and left a little Öl in the Gefäß des Mixers. While the pampering of the intestines is a tip, the basic principle is: “If you don’t use shells, the direct portion of the shell ensures that you have the best fabrics and Geschmacksstoffe.” The pure Zwiebel-Ingwer-Masse would appear in a large Topf – Fassungsvermögen 36 Liter – gegeben and with Butter angedünstet. If you see a final Geschmacksträger – and on this powerful Tom, whom Thomas sang, he would not get a view. Möhren and Kürbisstücke now find a trap on the Weg in the Kochtopf. In the Commonwealth, with the Gemisch-inspired mountain world, the Cook yourself be bought. The end of the period is true. The gem must for etwa 18 to 25 minutes weichköcheln.

Zum organized a live cooking event on Grafschafter Platz in Neukirchen-Vluyn.
© FUNKE Photo Services | Arnulf Stoffel

In Zwischenzeit, the market decides on its own herb potatoes from the “Kürbissuppe”. Fröhlich is one of the diskettes that the kartoffeln in the Suppe made or not and the man included in Toms is used by Kokosmilch while Sahne can be used. “Wir kochen here immer die Basis and then gebe ich Tipps, was da sonst noch rein kann”, erklärt of the ehemalige Fußballer, of the overdies long im Vorstand von Siemens saß, before the whole of the Kochen is written. Dazu works as one of the most common, so for the AWO, which Kochaktion on the market together with the Burgerstiftung, the Heimat- und Verkehrsverein Neukirchen eV, the Evangelical and Catholic Kirchengemeinde, the Lions Club Fliunnia and the landfrauen in their ranks hat. “Kochen war immer schon myine Leidenschaft und ich habe auch schon immer viere Benefiz-Veranstaltungen gemacht”, so Söntgen.

Moerser Koch Tom said Neukirchen-Vluynern Basic recipe on the market

The Gemüse has now been enjoyed for a long time. “If the Crema itself is absetzt, the Geschmacksstoffe will be clean,” says Söntgen zufrieden fest. It is a time for the finalization of the Purierstabs. When some of the time is clear, Marion Maas pours the coconut milk into the suppentopf. “So, jetzt fehlen nur die Gewürze”, says the Koch an. Neben Salz, Pfeffer, un Schuss Zitronensaft und Sojasauce, gibt is jijätzlich und Zucker in de Suppe, un die Süße von Kürbis und Karotte zu unterstreichen. Optionally, you can use all cooking and cooking products with parsley, such as chili pepper or a filling with yellow grains or puttenstreifen. Toms Soppe can, if desired, be sogar vegan zubereitet werden. The butter is completely removed from the margarine.

More information about destinations in Moers, Kamp-Lintfort and Neukirchen-Vluyn:

Time for the sales – everything is not included in the market when it comes to Topf, including a sister bottle, the Tom will be happy to buy it. General hygiene and hygiene are no longer important, because purchasing Suppe an Passantinnen and Passers-by is not possible. The fried matters and concerns, which the suppe schmecke, spread for themselves. The squeezed out mixture is softened.

In November I found a Live-Cooking-statt on the Grafschafter Platz

On Friday, November 22, Tom shared how he could enjoy the whole day with “Live-Cooking” on the Neukirchener Markt. A warm running line feed is ideal as feed for the Weihnachtsmahl-eignet, which is on the program. Years later I come across the interactive veranstaltungsreihe that were necessary.

Toms Kürbissuppe – 4 Portions

500 g Hokkaido currants

400-500g Möhren

1 piece of organic ingredients (approx. 5cm)

1 castor wheel

500-800ml Ginger Tea

500ml coconut milk

2-5 tbsp Soy sauce

1 tbsp Citronella juice

Salt and pepper

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