Lemon cake caters at Streetfood Festival of Deutz AG ›ProMediaNews

The first event caterer lemon cake graced the Street Food Festival for Deutz AG employees on September 14 at one of the major production centers in Cologne Deutz culinary. An explanation of the 160-year history of the well-being of the repairers of the Antriebssystems has been the result of the development with a healthy food concept and bekannten Künstler:innen gefeiert.

“Bei dem Festival stand voor allem eines in Vordergrund: these common Feiern, a global Deutz-Family sisterammenzuwachsen. Look at big red and big krawatts to make festival tires, so a Sprecher der Deutz AG.

Lemonpie formed an international street food market with 3,500 guests with a wide range of culinary options – from Currywurst Variationen with Pommes frites over Falafel and Pinse, Asian Specialties, Waffeln and Crêpes with Frozen Yogurt.

Another brand is here for the lemon tart on the theme: a sales format “Zero Waste – Pure Pleasure” puts the caterer from the Papstar assortment line “pure”. With an intelligent logistical über-back support, a single collection can be made and streamlined in the bio-converter. Dort could then use a swirling production of industrial products or new corn bechern products. It is therefore not the case that there is biological processing and recycling, while the Wertstoffkreislauf is back.

“The Kreislaufwirtschaft starts with the product: The symbiosis of future-oriented processes in the area of ​​​​Einmalgeschirr and zeitgemäßem Catering is a new theme of sustainability. The event for the Deutz AG, which was one of the few things, was perhaps the most attractive,” said Stephanie Forstner, who made beautiful creations with lemon cake.