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Kulinarik in Böblingen – Frischer Wind im Restaurant Reussenstein – Nachrichten

Posted on by Vaseline
Kulinarik in Böblingen – Frischer Wind im Restaurant Reussenstein – Nachrichten

Timo Böckle, Fernsehkoch and Küchenmeister in Böblinger Reussenstein have optimized their restaurant concept “100% Swabian”. My interview focuses on the Neuerungen.

Boblingen. Timo Böckle has been together with Schwester Sandra’s son in the Geschäftsführer and Eigentümer generation of Family Böckle GmbH since 2005. If you are no longer in a hotel and a restaurant, there is a kitchen school, a Spätzle Drive-In, the trade with regional Game and a feinschmeckerlädle, the regional gift item is on offer. After taking over the other bets by Timo Böckle as Fernsehkoch in Erscheinung and Steht bis heute Regelmäßig …

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