There was a good bartender who called on eight sollten

Drinking customer service, but also empathy and above all discretion: Was a good bartender auspower, weiß Zsolt Szabó genau. The Feldafinger can not be found in noble hotels and on credit facilities. There must be a few years on the Nachwuchs to sit.

Anyway, you will see Schaum or your suß: Zsolt Szabó sees and schmeckt sofort, when the irgendetwas with the Planter’s Punch did not stimulate. The cocktail of brown rum, grenadine, citronen-, orange and pineapple juice is no more than a hundred drinks, the recipe is genau in the head. And the Zutaten-Kunde is now an Aspekt-zeine Berufes, while she comes so much more. Zsolt Szabó must erase it: Seit 16 Jahren is a barmeister, an Ausbildung, who in Germany only huntert Leute haben. There are great Grand Hotels and luxurious Kreuzfahrtschiffen equipment. A kürzlich ehrte the IHK for Munich and Upper Bavaria in Mann near Feldafing for his engagement: weil Szabó the Barkeeper-Nachwuchs since they Years for the Fortbildungsabschlüsse Barmixer and Barmeister prüft. Ehrenamtlich. “I would like to welcome Germany and its gastronomy,” says the Amt.

Der Job hinted at de Tresen die heute 46-Jährigen aus Feldafing unvergessliche Momente und Einblicke – und een Autogram des Fußball-Weltstars Pelé. The holiday is 20 years long at Feldafinger Hotel Residence Starnberger See, at the end of 2022, and a newer year has become barren. One of the noble addresses of Bundeskanzler Angela Merkel, singer Lionel Richie, FC Bayern and other prominent eingecheckt.

Wenn man Whitney Houston auf der Treppe affected hat, hat man not zweimal hingschaut.

Seine Gastronomie-Laufbahn hatte Szabó in seiner Heimat Ungarn started, after the Berufsschule work is as Restaurant-Fachmann in Budapester Grand Hotel Margareteninsel. As a fan of the Fußball-Nationalmannschaft, there is nothing to worry about in Germany. In 1997, we were able to welcome our guests and our Chef of the Ramada Sports Hotels in Garmisch-Partenkirchen: a new Andreas Bisson, the Spater of the Residence in Feldafing, worked and Szabó in a calm water company. First after a Zwischenstation in “Dolder Grand”, there was a Schloss über Zürich throne. “If a man Whitney Houston is hit by someone, the man is not very happy,” said Szabó. “It was a normal war, but prominent people were there.” Some of them were: Michael Douglas, Bryan Adams, Bill Clinton.

The Barjob in Feldafing was formed by Andreas Bisson in October 2000, looking for the Residence Opening – and abgesehen of the delicious taste in the morning. „Ich wusste anfangs nicht mal, was wo steht. A good guest, the best drinks are served.“ One evening the interview with the interview comes forward, after you have spoken: gehobenes Haus, a full-fledged guest. “Ein Manhattan muss in Budapest, Zurich or Rostock gleich schmecken and gleich aussehen.“ A flight crossing ship, during the summer of 2000 and 2007 in the summer of the war. From Amsterdam to the Black Sea. Or from Passau to Budapest.

Please note that you can now start singing

And was the power now a good bartender, Herr Szabó? If you are at the IHK preparation eight times, if the old bar mixer can store the 150 ordered drink recipes on the used zentiliter and lose it in the praxis steep? Der Profi nennt einige Kriterien: the correct (vorgekühlte) Glass, the exact Abmessung and Zubereitung (geschüttelt or gerührt?), the Art des Eises (am Stück or “crushed”?), the Decoration and a No-Go – “Zutaten were not with the hand, but without the singing.” Abgesehen von der Technik lays der Ausbilder Wert auf “Ehrlichkeit, Zuverlässigkeit, Pünktlichkeit, personal Hygiene, Fleiß und Ausdauer”. That’s a great way to encourage social media: “A barkeeper must be a good psychologist,” he said.

If you have the Fingerspitzengefühl, if you want an ant herb, you never want to know again, then it is in the night. And then Szabó concretes: “In gehobenen Häusern ist Diskretion das A and O.” That is one of another Mal kamen Männer with unterschiedlicher Damenbegleitung in seine Bar. „Such as you are, you will not be able to tell by nature.“ Other packages that are intimately discussed can be solved by problems or diagnosis. Gerade in gewissen Kreisen komme es vor, dass erfragt, was Guest A or B trunkken habe. Szabó: „The barkeeper always says: ,Ich kann mi nicht erinnern.“ Herkunft, Religion oder Politik seien darüber hinaus Gesprächstabus.

The gastro industry in the pandemic has never been so old as one of the cosiest events. The bartender test, as Szabó is one, has attracted many interested parties in Raum Munich. The Feldafinger is the most festive party, after the Elternzeit – it is still a bare two-year – with the job that continues. If you haven’t seen the question yet, was there another Seite des Tresens ordered yourself? “I’m not a cocktail drinker,” said Szabó. “I’d rather have a gin and tonic, a gin fizz or a beer.”

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