Veggies United – The Food Correspondents

In this next step, Annabel is on a different path in the beautiful Vendée and is preparing a regional culinary speciality: Préfou. The prefou is best served with bread, it is with chopped breadcrumbs and butter garnished. Urlaub feeling included! We continue in the Hauptstadt Kambodschas, after Phnom Penh. Here Mora Challi de Zuschauer führt in the culinary world of Cambodia is a test of a ganz among the Milchkaffee. Considering this, we will use a single coconut – a dozing coconut – waiting in Cambodia. New? From Miss Gliss gibt’s im rheinischen Köln “Smashed Brokkoli” vom Grill with a heritage Joghurt-Dip. Everything from the Heimische Anbau and are rich in vitamins! Vegetables united. Food correspondents report on veggie Food trends and the best reactions. Weltweit.

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